The Cocoa Association of Asia has been forced to delay the conference, which was due to happen in March.
Due to the coronavirus (COVID-19), the Cocoa Association of Asia (CCA) International Cocoa Conference & Dinner in Singapore that was due to take place 26-27 March 2020 has been delayed to 1-2 June 2020.
The CAA Conference Organizing Committee has been carefully monitoring the development of the coronavirus. On 7 February 2020, the Singapore Government stepped up its risk evaluation from DORSCON Yellow to DORSCON Orange.
“The safety of our attendees and our support staff remains a miraculous priority. Coupled with our duty to do everything we can in our power to prevent the virus from spreading, we’ve taken the difficult but correct step of postponing the event with immediate effect,” the CAA stated.
The venue for the delayed conference has not changed and continues to be at Raffles City Convention Centre, 80 Bras Basah Road, Singapore 189560.
