Latest News
COCOA NEWSCAST – 28 JUL, 2021
The Cocoa Newscast is out in full stereo beauty. Give your ears a treat and…
ANALYSIS OF SWISSCO ANNUAL REPORT. IMPROVED TRACEABILITY, CHALLENGES REMAIN
In a brief review of the Swissco Annual Report 2020, the authors point to improved…
COCOBOD WANTS SWISS PARTNERSHIP TO BOOST INTERNAL PRODUCTION
Ghana’s cocoa regulator, COCOBOD has met with a Swiss delegation to discuss how the two…
HOTEL CHOCOLAT RAISES £40M TO BECOME GLOBAL DIGITAL CHOC LEADER
Some Press have been speculating over the need for Hotel Chocolat to raise funds. The…
SAD PASSING OF FOUNDER OF THE ACADEMY OF CHOCOLATE
I read with great sadness the passing of the founder of the Academy of Chocolate,…
SWISS SCIENTISTS GROW A CHOCOLATE BAR IN THE LAB
If eating a bar of chocolate grown from a petri dish in the lab doesn’t…
BEAN TALK – PLEASE MAKE THIS ESPRESSO. MACHINE.
We talk about our ideas on how espresso machine manufacturers can improve their designs. Listening…
upcoming events
Kent Coffee Festival 2021
August 27 – August 29FCC Council Meeting
September 9 @ 9:00 am – 2:00 pmHOST 2021
October 22 @ 8:00 am – October 26 @ 5:00 pmCoffee Shop Innovation Expo
November 9 – November 10World Cocoa Foundation – Partnership Meeting
November 17 – November 18
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