The portfolio of the MAHLKÖNIG brand combines craftsmanship with innovative technology – inspired by the high demands of the specialty coffee industry. With its strong pioneering spirit MAHLKÖNIG breaks new ground in premium coffee grinding time after time and sets the trends of tomorrow. The world’s best baristi deserve no less than the best equipment […]
THE BEST BARISTI OF THE WORLD GRIND WITH THE PEAK & EK43 Read More »
The Specialty Coffee Association (SCA) announced the 2019 SCA Sustainability Award winners. Union Hand-Roasted Coffee for their project at Yayu BioSphere Reserve, Agricafe / Fincas Los Rodriguez, and Esperanza Dionisio Castillo will be recognized on the Re:co Symposium stage the 11-12 April 2019. The awards for Project and Business Model, created in 2004, recognize outstanding
SCA ANNOUNCES 2019 SUSTAINABILITY AWARD WINNERS Read More »
Indonesia’s top barista, brewer, latte artist and cup taster of 2019 were announced at the national finals of the Indonesia Coffee Events (ICE) that took place at the Kuningan City mall, Jakarta, on Feb. 24. First place in the categories of top barista, brewer, latte artist and cup taster were won by Mikael Jasin from Common Grounds
INDONESIA’S TOP BARISTA, BREWER, LATTE ARTIST AND CUP TESTER ANNOUNCED Read More »
The 2020 World Barista Championship and World Brewers Cup will take place in Melbourne, Australia, from the 4th to 7th of May, 2020 at the Melbourne International Coffee Expo (MICE). These two World Coffee Championships are expected to bring close to 85 licensed national body champions from across the world together to compete for the World Champion
MELBOURNE TO HOST ‘THE WORLD BARISTA CHAMPIONSHIP & WORLD BREWERS CUP 2020 Read More »
After the success enjoyed at TriestEspresso, more good news for Astoria Storm: the revolutionary machine that is winning over the Specialty Coffee world and more has won the German Design Award 2019, one of the most prestigious and accredited awards on a global level in the industrial design sector. This important recognition was attributed by
ASTORIA STORM WINS THE GERMAN DESIGN AWARD 2019 Read More »
Massimo Zanetti Beverage Group has confirmed that its Australian subsidiary has signed an agreement to acquire a group of companies known as ‘The Bean Alliance,’ thus strengthening its presence in the Australian market. Massimo Zanetti, the group’s Chairman and Chief Executive Officer said “Australia is an interesting market with a well-established high-quality coffee culture and with
MASSIMO ZANETTI STRENGTHENS PRESENCE IN AUSTRALIA Read More »
The Specialty Coffee Association (SCA) has issued a statement in response to last week’s ruling by a judge about California’s Proposition 65 ruling. The judge in Los Angeles ruled that Starbucks and many other coffee companies involved in lawsuits brought by the Council for Education and Research on Toxics had failed to warn customers about
SCA RESPONDS TO CALIFORNIA ACRYLAMIDE RULING Read More »
Ten Peaks Coffee Company has reported strong results for the last quarter and year ended 31 December 2017. Ten Peaks is a specialty coffee company doing business through two wholly-owned subsidiaries, Swiss Water Decaffeinated Coffee Company and Seaforth Supply Chain Solutions, the company’s green coffee handling and storage subsidiary. Ten Peaks reported strong results for
TEN PEAKS REPORTS STRONG RESULTS FOR 2017 Read More »
Research underway at Penn State’s College of Agricultural Sciences aims to help growers and craft chocolate makers. “Like craft beer and specialty coffee, craft chocolates are a popular indulgence among consumers who are searching for something different,” said Allison Brown, a food science doctoral candidate in the college’s International Agriculture and Development (INTAD) dual-title degree programme. “The craft chocolate
RESEARCH AIMS TO HELP FARMERS AND CHOCOLATE MAKERS BOOST PROFITS Read More »
In my comment in the January 2018 issue of C&CI I looked at the issue of disposable cup waste in the coffee sector. I described it as a scandal, which it is for an industry that prides itself on being a leader when it comes to sustainability. In this issue we also take a look
THERE HAS TO BE A BETTER WAY TO DEAL WITH CUPS Read More »
