COFFEE NEWSCAST – 09-11-2020
Last weeks’ round-up of the news is out in pure harmonious audio. Get it from the Podcast page / Coffee News Cast or play below.
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BARTALKS INTERVIEWS THE TEAM BEHIND THE ARC ‘S’ ROASTER
We talk with the people from Showroom coffee and crop to cup, about their new roaster the Arc S. If you’d prefer to watch the interview, it’s on our YouTube channel link to below. This article is a transcription of the interview, and we’ve timestamped the main headings, so you can jump to any part
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COMPLEX ICO RULES NEED REVIEW AFTER UGANDA LETTER
On 23rd October, the Managing Director of the Uganda Coffee Development Authority wrote a letter to the ICO.
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NESPRESSO’S COFFEE PROJECT IN ZIMBABWE
Partnering with the NGO, Technoserve, the project aims to restore some of the previous success Zimbabwe had in the 1980’s
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COCOA NEWSCAST – 4 NOV, 2020
The Cocoa Newscast is out in full stereo beauty. Give your ears a treat and listen below, or go to the Podcasts/Cocoa News Cast page.
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ECUADOR WORLDS MOST VALUABLE COCOA?
A lovely short documentary follows organic farmer, Servio Parchard, who cultivates small amounts of the Nacional variety of cocoa bean.
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BEAN TALK – KEEP YOUR APP AWAY FROM MY ESPRESSO
This week we discuss Atomo – the coffee that is made without any… coffee!
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COFFEE NEWSCAST – 02-11-2020
Last weeks’ round-up of the news is out in pure harmonious audio. Get it from the Podcast page / Coffee News Cast or play below.
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UGANDA RESULTS ON RESILIENT COFFEE PROGRAMME
The Alliance for Resilient Coffee (ARC) project in Uganda hosted a webinar where they shared their results.
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NAIROBI RE-LAUNCHES ONLINE COFFEE AUCTION
The Nairobi Coffee Exchange (NCE) was forced to close due to COVID earlier this year. The exchange relied on physical traders on the floor, which during the pandemic became too risky. However, there had been a project underway to bring the trading of coffee online via an auction system. The pandemic raised the urgency of
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ESPRESSO BLENDS – AN EVOLUTION
Roasters Corner is a series of articles by veteran coffee roaster and founder of Carvetii Coffee, Gareth Kimble. Garesth writes thought provoking and unqiue articles from his experience in the industry.
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WORLDS BEST PASTRY CHEF IS BEAN TO BAR PIONEER
Chocolatier Pierre Marcolini took to Twitter to announce that he has been voted the best pastry chef in the world as part of the “World Pastry Stars 2020” event.
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