This week we’ve drinking Burundi coffee from Artisan roaster – Amoret, based in Notting Hill Gate, London.
We also discuss why athletes like coffee so much, and the science behind the performance boost. Recent news stories have indicated that getting habituated to caffeine will reduce the impact of the stimulant before an event.
Yet recent scientific research largely debunks that. We discuss it on this week’s Bean Talk.
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