Tony’s Chocolonely is inviting chocolate makers around the globe to participate in its’Tony’s Open Chain’
TONY’S CHOCOLONELY OPENS COCOA SUPPLY PLATFORM TO CHOCOLATE MAKERS Read More »
Côte d’Ivoire faces 100,000 tonnes of cocoa being piled-up due to the global pandemic leading to a drop in demand.
COTE D’IVOIRE FACES 100,000 TONNES OF COCOA STOCKPILE Read More »
COCOBOD will name and shame companies that are not committed to the sustainable programme and LID
COCOBOD. BIG COMPANIES ‘PLOT TO DERAIL LID’ Read More »
Cocoa Press has designed a machine that is designed to make chocolate a more efficient and cost-effective process without the use of traditional moulds
COCOA PRESS – 3D CHOCOLATE PRINTER Read More »
U.S. CBP has asked cocoa traders to report child labor in their supply chains in the top grower Cote d’Ivoire.
U.S. INVESTIGATES CHILD LABOR IN COTE D’IVOIRE COCOA SUPPLY CHAINS Read More »
Unilever P.L.C. is introducing Magnum Ruby Minis, making Magnum Ice Cream the first national ice cream brand in the United States to launch an ice cream featuring the new ruby chocolate variant, Unilever said.
UNILEVER UNVEILS ICE CREAM FEATURING RUBY CHOCOLATE Read More »
Nestlé is spending 45 million Swiss francs (£35.17 million) a year on efforts to source cocoa sustainably, the food company said, also citing progress in reducing child labour in its West African supply chain. The company, which has spent about 220 million francs over the past ten years on efforts to tackle child labour and
NESTLÉ INVESTS $45 MILLION A YEAR IN COCOA SUSTAINABILITY Read More »
Recipe is the latest innovation from Swiss chocolatier Barry Callebaut. It is being hailed by its manufacturer as the newest chocolate since the hugely popular pink or ruby variety, and aimed unashamedly at the younger generation seeking healthier and more sustainable products. Swiss chocolate maker Barry Callebaut – one of the largest in the world – has launched a new
NEW WHOLEFRUIT CHOCOLATE CUTS WASTE BY USING ENTIRE CACAO FRUIT Read More »
You know about milk, white, and dark chocolate—but what about ruby? No matter where you are in the world, you can always find a good piece of chocolate. From truffles to chocolate-covered treats, this sweet is a standard sweet anywhere you go. Typically, chocolate comes in three different types: milk, white, and dark. However, a fourth
NEW FOURTH TYPE OF CHOCOLATE HAS BEEN DISCOVERED Read More »
The maker of chocolate M&M’s and Snickers sees a growing risk on the horizon: sliding cocoa supply from one of the world’s top growers. The answer? Comics and WiFi. Mars Inc., maker of candy famous to consumers across the world, is among firms trying to lure millennials into cocoa farming in Indonesia, where aging planters,
CHOCOLATIERS NEED MORE COCOA Read More »
