Search Results for: chocolate

Cocoa

COCOA: A POTENTIAL SOURCE OF VITAMIN D

Scientists believe that cocoa and food containing it could provide a potentially valuable source of vitamin D. A research group at Martin Luther University Halle-Wittenberg (MLU) and the Max Rubner-Institut has identified what it described as “a new, previously unknown source of vitamin D2: cocoa and foods containing cocoa have significant amounts of this important nutrient.” According […]

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La Marzocco

COFFEE WITH A MUSTACHE-HERE IS THE SECOND HOME BARISTA TRAINING IN ITALY

The adventure continues! Following the success of the first event at Offi, La Marzocco will continue its journey among some of Milan’s best venues in its endeavor to promote quality coffee. This time, Barberino’s, the fashionable barber shop in Corso di Porta Romana 72, will be home to a white Linea Mini for the month

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The Craft Coffee Club

ETHICALLY FEEL GOOD COFFEE DELIVERED TO YOUR DOOR

The Craft Coffee Club is launching a unique coffee subscription package, unlike no other. As an artisan monthly subscription, not only do boxes provide members with world-class single-origin coffee, but also a selection of hand-picked luxury treats to accompany each sip. With a commitment to high ethical standards, Craft Coffee Club support and invest in

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C&CI

For over 40 years COFFEE & COCOA INTERNATIONAL (C&CI) has been serving the markets of two of the world’s most important commodities, bringing concise and unbiased reporting to shape the coffee and cocoa industries, from production to consumption. Readers appreciate the up-to-date news coverage about important trade and industry events, the in-depth reporting on developments in all the

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World Coffee Championship (WCC)

ANNOUNCING ALL-STARS IN JOHANNESBURG, QINGDAO, AND GUANGZHOU

It’s been an exciting start to the 2019 competition season, with World Coffee Championship (WCC) events in Berlin and Boston, and now we are looking forward to bringing the best competitive coffee makers to crowds all over the globe with three new All-Stars event locations. The dynamic All-Stars program gives audiences the opportunity to connect

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Cocoa Bean Shells

PHENOLS IN COCOA BEAN SHELLS MAY REVERSE OBESITY-RELATED PROBLEMS-STUDY FINDS

A new study by researchers at the University of Illinois suggests that three of the phenolic compounds in cocoa bean shells have powerful effects on the fat and immune cells, potentially reversing the chronic inflammation and insulin resistance associated with obesity. Visiting scholar in food science Miguel Rebollo-Hernanz and Elvira Gonzalez de Mejia, a professor

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Rum-spiked coffee

RUM-SPIKED COFFEE

Italian premium coffee company lllycaffè (Illy) has released a range of rum infused iced coffee cocktails, in collaboration with SelvaRey Rum, a North American boutique spirits company founded by singer Bruno Mars. The ready-to-drink (RTD) beverages feature SelvaRey Rum’s acclaimed, award-winning chocolate-infused rum and come in the flavors Spiked Iced Coffee and Spiked Iced Caramel.

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European Cocoa Forum

EUROPEAN COCOA FORUM TO TAKE PLACE IN LISBON IN SEPTEMBER

The next European Cocoa Forum will take place in Lisbon, Portugal, 17-20 September 2019. The European Cocoa Forum is organized every three years and gathers more than 200 professionals from the cocoa and chocolate sectors and provides an opportunity to meet and exchange ideas with fellow cocoa professionals. Networking activity will start on 17 September and the

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Winners from the Cup of Excellence Award in Honduras

The Alliance for Coffee Excellence (ACE) awarded six scores of 90+ at the Cup of Excellence (COE) awards in Honduras, South America, showcasing the diversity in region variety and process. The competition was held at the IHCAFE Center for Research and Training in La Fe Ilama, Santa Bárbara with COE in country partners Instituto Hondureño

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