{"id":19566,"date":"2021-03-29T20:14:00","date_gmt":"2021-03-29T20:14:00","guid":{"rendered":"https:\/\/bartalks.net\/?p=19566"},"modified":"2021-08-19T17:08:18","modified_gmt":"2021-08-19T17:08:18","slug":"illy-introduces-instant-coffee-range-to-the-u-s","status":"publish","type":"post","link":"https:\/\/bartalks.net\/illy-introduces-instant-coffee-range-to-the-u-s\/","title":{"rendered":"ILLY INTRODUCES INSTANT COFFEE RANGE TO THE U.S."},"content":{"rendered":"\n

illycaff\u00e8<\/a>, Italian coffee company specialising in espresso introduces ‘illy Instant Coffee’ to the U.S.<\/p>\n\n\n\n

The company has been producing their popular illy’s blend of 100% Arabica beans for over 85 years.<\/p>\n\n\n\n

Consumers can choose from two roasts, Classico<\/a> – which is described as a medium roast boasting a rich and balanced taste with notes of caramel and Intenso,<\/a> – a dark roast, described as intense, robust and full-flavoured with notes of deep cocoa.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

As previously reported,<\/a> a survey commissioned by the National Coffee Association<\/a> (NCA) showed US coffee consumption trends during the global Covid pandemic. Americans are still drinking just as much coffee during the pandemic as before but have shifted more towards home consumption.<\/p>\n\n\n\n

Retail sales for instant coffee rose by nearly $50 million in the U.S. in 2020, its popularity is growing. <\/p>\n\n\n\n

Although, Illy’s instant range has been on the market in Europe and Asia for years, with the US market on the rise, no wonder Illy wants a piece in the market!<\/p>\n\n\n\n

Massimiliano Pogliani, CEO of illycaff\u00e8 said:<\/p>\n\n\n\n