{"id":16247,"date":"2021-01-03T14:01:05","date_gmt":"2021-01-03T14:01:05","guid":{"rendered":"https:\/\/bartalks.net\/?p=16247"},"modified":"2021-01-03T14:14:02","modified_gmt":"2021-01-03T14:14:02","slug":"study-links-unfiltered-coffee-to-be-health-problems","status":"publish","type":"post","link":"https:\/\/bartalks.net\/study-links-unfiltered-coffee-to-be-health-problems\/","title":{"rendered":"STUDY LINKS UNFILTERED COFFEE TO HEALTH PROBLEMS"},"content":{"rendered":"\n

According to a study published in The European Journal of Preventive Cardiology<\/a>,\u00a0<\/em>unfiltered coffee could be dangerous linking it to a greater risk of heart disease, stroke, and premature death.<\/p>\n\n\n\n

Swedish researchers conducted a recent study which found filtered coffee to be healthier form of brewing, in fact mirroring other studies that found a number of health benefits from drinking coffee.<\/p>\n\n\n\n

This latest study examined the links between how coffee is brewed and the risk of heart attack, stroke and premature death. It looks very similar to another study conducted by Dutch researchers earlier in 2020 that came to the same conclusions. <\/p>\n\n\n\n

The Swedish researchers wrote that filtered coffee is less likely to lead to cardiovascular problems compared to coffee that is boiled or pressed because of the presence of substances in the coffee grains that increase homocysteine levels, known to negatively impact bad cholesterol.<\/p>\n\n\n\n

Dag Thelle, a senior professor in the public health and community medicine department of the University of Gothenburg, Sweden said,<\/p>\n\n\n\n