Peet's Coffee

PEET’S COFFEE LAUNCHES NEW BOTANICAL BEVERAGES

Peet’s Coffee, The Original Craft Coffee, revealed its spring 2020 beverage lineup inspired by floral flavors. As spring arrives with its warmer weather, turn to the refreshing iced beverages of Honey Lavender Latte, Honey Cold Brew Fog, and also Lavender Tea Latte.

Greet the Sun: Peet’s Coffee in Full Bloom with Honey and Lavender

Honey has long been a beverage sweetener, even adding body and delicate flavor to coffee. Lavender, beloved for its fragrance and calming properties, is a botanical with several culinary uses and is increasingly seen in craft beverages.

When infused together, these two ingredients deliver a bright and vibrant taste profile perfect for spring. The following honey and lavender offerings are available at participating Peet’s coffee bars until 6/2/2020:

  • Iced Honey Lavender Latte: Sweet honey and house-made lavender syrup brighten bold espresso and creamy milk. Also available hot.
  • Honey Cold Brew Fog: Refreshing cold brew sweetened with honey and whipped with ice.
  • Iced Lavender Tea Latte: House-made lavender syrup adds a touch of floral sweetness to sunny Mighty Leaf Tea Summer Solstice tea and steamed milk. Also available hot.

” Lavender adds a fresh flavor and aroma that pairs beautifully with honey,” stated Patrick Main, Beverage Innovator at Peet’s Coffee. “Even better, our simple lavender syrup is made in house by our baristas. We source the finest lavender from Provence to capture a taste profile that is sweetly herbaceous and subtly floral. It is such an intoxicating flavor and an excellent way to welcome the sense of renewal that comes with springtime- he added.”

To learn more, visit peets.com/spring

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