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LINDT OPENS CHOCOLATE MUSEUM IN SWITZERLAND

Lindt

Lindt opened its ‘Home of Chocolate’ chocolate museum located in Keilberg near Zurich, Switzerland on the 13th September.

The venue offers :

  • Chocolate tour
  • Chocolate making course
  • Event space hire

The venue features the world’s highest free-standing chocolate fountain at the entrance, measuring 9.3m high and circulating 1,000 litres of liquid chocolate – all flowing from a huge, hovering wire whisk down to forming the iconic Lindor ball.

Exhibitors can roam around 1,500 square meters and covers themes such as the cultivation of cocoa, the history of chocolate, Swiss chocolate pioneers and chocolate production.

At the end of the tour, visitors can taste the Lindt creations in the “Chocolate Heaven” tasting room.

Chocolate making courses are available for walk-ins, private and corporate.

Events can be booked in their CHOCOLATERIA or lounge catering for up to 60 people, and the auditorium can accommodate up to 100 people. Catering can be provided in the Lindt Home of Chocolate Lounge.

The Lindt Home of Chocolate also hosts the largest Lindt Chocolate boutique in the world (500 m2).

The Lindt Home of Chocolate is open from 10am to 6pm Monday – Sunday.

Written by monica chan

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